Daise by Tony Parkin
For Restaurant of the Year, Merseyside 2026
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Daise is an independent fine dining restaurant in Oxton Village on the Wirral led by acclaimed chef Tony Parkin and Laura Parkin. It specialises in contemporary tasting menus showcasing seasonal ingredients and precise cooking techniques. The restaurant combines intimate surroundings with carefully selected wines and a refined approach to hospitality. It has received three AA Rosettes and recognition in the Michelin Guide.
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